Order Gift Cards Online >>

 

419 South Main Street
Royal Oak, Michigan 48067
P: 248.544.6250 . F: 248.544.6254

Hours
Monday-Wednesday: 11am - 11pm
Thursday-Friday: 11am - 2am
Saturday: 10am - 2am
Sunday: 10am - 10pm

Kids Eat Free Sundays

Bring the whole family to Bastone on Sundays! For each adult meal ordered,
two kids under 12 get a free meal from our kids’ menu.

Bastone Beer Club

Join now! Ask your server or bartender for details.
Members receive:

  • 22 oz. beers for regular price of a pints anytime
  • A handsome Beer Club T-shirt
  • $2 Tuesdays – $2 pints all day long
  • 25% off retail merchandise and beer to go
  • Special events, discounts and much more

Benefits and beer club membership fees are subject to change

 

Lunch Menu

Starters +Shares

POMME FRITES
award-winning Belgian fries, twice-fried, choice of mayonnaise 6
• sriracha • roasted garlic • basil • artichoke • americaine • horseradish • mammoet

MUSSELS
fresh Prince Edward Island black mussels, choice of sauce 11
• white wine & bleu cheese • beer & onion

SOFT WARM PRETZELS
beer cheese dipping sauce 9

SNACK BOARD
beer-friendly meats, cheeses olives, nuts, bread 13

POUTINE
Pomme frites, fried cheese curds, beef pepper gravy, sunny side egg 11
- substitute onion rings for frites, add 4
VEGETARIAN mornay sauce, marinated fried tofu, sunny side egg 10

FRIED CALAMARI
seasoned herb breading, basil pesto aioli 11

POTATO LEEK SOUP
caramelized leeks, fresh herbs, chopped bacon 5

BAKED ONION SOUP
trio of onions, Dubbel Vision and sherry broth, provolone and jarlsburg cheeses 7

HERB CRUSTED AHI TUNA
fried shishito peppers, miso-soy sauce, kimchi relish 14

 

Greens

Green Salad
mixed greens, candied pecans, heirloom cherry tomato, spring onion,
balsamic vinaigrette small 5 large 9

Classic Caesar
hearts of romaine, creamy Caesar dressing, shaved parmesan, housemade croutons
small 5 large 9 – add grilled salmon or tuna 6 – add grilled steak or chicken 5

Ahi Tuna Salad
broccoli rabe, watercress, marinated shishito peppers, miso pistachio dressing 15

Grilled Chicken Salad
grilled chicken breast, mixed greens, crispy tortilla, heirloom tomato & cucumbers, queso cotija, posole dressing 13

Steak Salad
mixed greens, crispy shallots, roasted hazelnuts, sundried tomato vinaigrette, fig & walnut chutney 13

Moroccan Shrimp Salad
mixed greens, coriander-turmeric marinade, spiced chickpeas, feta cheese, roasted red peppers 14

SALAD DRESSINGS: miso and pistachio, posole, sundried tomato vinaigrette,
creamy Caesar, olive oil & balsamic vinegar, balsamic vinaigrette

 

Sandwiches

Served with potato crisps. Substitute pomme frites for $1

SOUP & HALF SANDWICH
daily special half sandwich, cup of soup 9 – substitute baked onion soup 2

BARBACOA SHORT RIB
Barbacoa short rib, queso cotija, gremolata, chimichurri crème fraiche, pepperjack, potato cakes 13

BREWERY STEAK “SANDWICH”
grilled steak, white cheddar potato pancakes, crisp bacon, field greens, mustard crème fraiche 12

CRISPY PORK BELLY
slow roasted and apple pressed, cider pickled cabbage, gin & tonic marinated cucumber salad, grilled Italian bread 12

CHICKEN TIKKA SANDWICH
marinated grilled chicken, lettuce, tomato, chili lime aioli, spring onion salad,
baguette 11

ROASTED PORTABELLA
arugula salad, chive & honeycomb infused goat cheese, garlic confit, brioche roll 11

FARMHOUSE TURKEY
sliced turkey breast, coleslaw, sharp cheddar, honey mustard, grilled rye 9

MONTE CRISTO
egg-batter griddled sourdough, baby Swiss, smoked turkey, house-cured honey ham, maple syrup 12

SALMON BLT
grilled salmon, toasted rustic bread, fresh arugula, pickled red onions, bacon, vine ripe tomatoes, aioli 13

 

Thin Crust Pizzas

Baked on a granite slab

Adobe Chicken
slow roasted chicken, sweet corn, spring onions, cotija and mozzarella cheeses 13

Pepperoni
hand-cut pepperoni, roasted tomato sauce, mozzarella 10

Pizza Margherita
marinated roma tomatoes, fresh mozzarella and basil 10

Wild Mushroom
chunky roasted tomato sauce, herbed goat cheese, tarragon 13

 

Large Plates

Add a cup of soup or a green salad 3

MACARONI & CHEESE
cheddar & parmesan cream sauce, truffled herb bread crumbs 11
– add grilled chicken breast 4

FISH & CHIPS
prime Alaskan cod filet, twice cooked chips, mushy peas, coleslaw 14

BEET & BROCCOLI RABE RISOTTO
Arborio rice, roasted beets, broccoli rabe, truffled parmesan 13
- add shrimp 6 - add chicken 5 -add scallops 9

SHRIMP & CHORIZO TORTELLINI
Gulf shrimp, housemade chorizo, bell peppers, ricotta tortellini, chipotle cream 17

FISH TACOS
fried seabass, flour

 

Burgers

Served with potato crisps. Substitute pomme frites 1.00

Belgian Blue Burger
Belgian Blue is a breed of cattle raised exclusively in Belgium
and known for its famously lean and flavorful meat.
On a bakery roll with lettuce and tomato 9
Add any of the following for 75¢ each:
• Bleu Cheese • Sharp Cheddar • Fresh Avocado • Kalamata Olives
• Smoked Gouda • Smoked Bacon • Caramelized Onions
• Gruyére Cheese • Truffled Wild Mushrooms

Pork Cheek Burger
Belgian Blue beef patty, braised pork cheeks, gremolata, tequila radishes 12

Autumn Burger
Belgian Blue beef patty, lamb bacon, fig and hazelnut relish, apple fritter 12

Black Bean & Quinoa Burger
housemade vegetarian patty, smoked gouda, tomato corn relish 11

Chargrilled Elk Burger
fried jalapeño, herbed goat cheese, gin & tonic cucumbers 13

 

Desserts

CARAMEL APPLE PIE – house baked apples, strudel crust,
cinnamon honey ice cream 7

WARM CHOCOLATE TRUFFLE CAKE– espresso ice cream 8

BANANA BREAD PUDDING – white chocolate, vanilla ice cream, whiskey caramel sauce 8

NEW YORK STYLE CHEESECAKE – warm berry compote 6

PASSIONFRUIT TART – passionfruit custard, raspberry coulis 6

Two-Bite Desserts $3 each or selection of four $11

PROFITEROLES – Choux pastry, cream filling, chocolate ganache
DOUBLE CHOCOLATE MOUSSE SHOT – layered white and dark chocolate mousses, shot glass
CHOCOLATE COVERED STRAWBERRIES – ripe berry pair, chocolate ganache
MINI CANNOLI – chocolate, almond & amaretto filling
WARM COOKIES – a duo of Chef’s choice

One Corner. One Roof.

  • image description

    CRAFT

    Imagine vintage record players, bicycles, Edison bulbs, wallpaper, wood panels and a fresh color scheme.

  • image description

    VINOTECCA

    Wine bar featuring small plates, cheese samplers, entrees, pizzas and desserts

  • image description

    MONK BEER ABBEY

    A warm and simply decorated restaurant which pays tribute to the brewing history of Belgium's monasteries and the Monks who invented the historic styles.

Bastone News

Get Our Newsletter




Reserve Your Table